Store Clerk (Part-Time)
10-15 hours per week
Salary Range: $15-$17 per hour with gratuities
Benefits: Company discount, health insurance, dental insurance, vision insurance, paid time off.
Chadwick's is a small locally owned cafe and grocery store focused on local ingredients and products. Our team is very connected to our loyal local customers and they create a place that is always unique, welcoming, and energetic. As we continue to grow there are opportunities for growth and advancement. A Store Clerk of Chadwick’s is responsible for the happiness, health, and well-being of our customers. This includes but isn’t limited to the following list of duties:
Taking orders
Preparing ready to eat foods
Preparing coffee drinks
Serving beer and wine
Slicing deli meats and cheeses for sale
Ringing customers out
Stocking shelves
Health code compliance
Liquor license compliance
Cash management
Cleaning
Solving customer issues
Other duties as assigned
Successful candidate should have a minimum of 0 year restaurant or café experience and a Maricopa County food handlers card or able to obtain one. They should possess a friendly disposition and self-motivation.
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Barista Key Holder (Part-Time)
20-30 hours per week particularly weekends.
Salary Range: $17-$19 per hour with gratuities
Benefits: Company discount, health insurance, dental insurance, vision insurance, paid time off.
Chadwick's is a small locally owned cafe and grocery store focused on local ingredients and products. Our team is very connected to our loyal local customers and they create a place that is always unique, welcoming, and energetic. As we continue to grow there are opportunities for growth and advancement. A Barista Key Holder at Chadwick’s is responsible for the following list of duties:
Opening and Closing
Beverage production
Taking orders
Preparing ready to eat foods
Customer relations
Health code compliance
Liquor license compliance
Cash/deposit handling
Food preparation
Cleaning
Solving customer issues
Other duties as assigned
Successful candidate should have a minimum of 1 year restaurant or café experience and a Maricopa County food handlers card. They should possess a friendly disposition, strong leadership skills and self-motivation.
